‍You'll Need:

• Citrus Pear chicken pot pie meal
• Pie dough (store-bought or homemade)
• 1 egg, beaten
• 2 candy eyeballs or white chocolate chips
• 6, 4-5 inch ramekin or oven-safe dish

Instructions:

1. Cook the pot pie according to package directions
2. Prepare mummy wrappings: Roll out pie dough and cut into ¼-½ inch wide strips
3. Fill your dish: Scoop cooked pot pie into ramekin, leaving ½ inch from the top
4. Create mummy bandages:
   
   • Cut dough strips to fit inside the dish (don't go over edges)
   • Starting at the bottom, lay strips across the pot pie
   • Crisscross strips to look like mummy bandages
   • Important: Leave a small gap for the eyes to peek out of
5. Add the eyes: Place 2 candy eyeballs in the gap between bandages
6. Brush with egg wash: Lightly brush dough with beaten egg for golden color
7. Bake: 400°F for 25-30 minutes until golden brown

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